Olive Garden Pasta
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Contents |
[edit] Description
This tastes exactly like the Pasta e fagioli soup at the Olive Garden. Wonderful! Husband loves it!
[edit] Ingredients
- 2 lbs ground Beef
- 1 Onion, chopped
- 3 carrots, julienned like og or chopped
- 4 stalks celery, chopped
- 2 cans diced tomatoes, undrained
- 1 can red kidney beans, drained
- 1 can white kidney beans, drained
- 3 cans beef stock
- 3 teaspoons oregano
- 2 teaspoons pepper
- 5 teaspoons parsley
- 1 teaspoon Tabasco sauce (optional)
- 1 jar spaghetti sauce
- 8 ounces Pasta
[edit] Directions
- Brown Beef in a skillet.
- Drain fat from Beef and add to crockpot with everything except Pasta.
- Cook on low 7-8 hours or high 4-5 hours.
- During last 30 min on high or 1 hour on low, add Pasta.
[edit] Other Links
[edit] See also
Categories: Italian Soups | Soups | Recipes | Italian Recipes | Oregano Recipes | Parsley Recipes | Cannellini bean Recipes | Red kidney bean Recipes | Tabasco sauce Recipes | Beef stock Recipes | Spaghetti Recipes | Tomato Recipes | Navy bean Recipes | Carrot Recipes | Pepper Recipes | Celery Recipes | Pasta Recipes | Onion Recipes | Beef Recipes | Chinese noodles Recipes
