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Okrugli Vrsak

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Description Edit

1 cake


Vanilla beans

Ingredients Edit

Directions Edit

cream butter and Sugar; add eggs, one at a time, and beat well. Add all the flavorings and salt. Add flour and baking powder which you have mixed together, one cup at a time. Mix only long enough to make it creamy. Sprinkle a little flour on raisins or fruit mix if you add them. Or add nuts or poppy seed. Bake in tube pan or loaf pan for 1 hour and 15–25 minutes, or until done, at 325 F.

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