Nutter Butter Pie

24 Nutter Butter sandwich cookies 5 T. butter, melted 1 8 oz. pkg. cream cheese 1 c. creamy peanut butter 3/4 c. sugar 1 T. vanilla 1 8 oz. tub Cool Whip, thawed, divided

Crush cookies in food processor.

Mix cookie crumbs and butter. Press onto bottom and sides of 9pie plate.

Mix cream cheese,peanut butter,sugar and vanilla with mixer on med speed until well blended.

Gently stir in 1 1/2 c Cool Whip.

Freeze 4 hrs., or overnight until firm.

Let stand 1/2 hr or until pie can be cut easily.

What counts is not necessarily the size of the dog in the fight - it's the size of the fight in the dog......

Dwight D. Eisenhower

Contributed by: Edit

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