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Nthochi Bread

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Description Edit

Banana bread from Mozambique

Ingredients Edit

Directions Edit

  1. Grease a loaf pan well.
  2. Preheat oven to 325°F.
  3. cream margarine with sugar.
  4. Beat in egg.
  5. Add flour, salt, baking powder, milk, and bananas.
  6. Pour into loaf pan and bake for about one hour.
  7. Cool well and slice.

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