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Norwegian Pea Soup

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Description Edit

Serves 6



Ingredients Edit

Directions Edit

  1. Sort peas.
  2. Place in boiling water at moderate heat; add salt pork.
  3. Cover and simmer about 1½ hours.
  4. Add remaining ingredients; cover and simmer, stirring, 1 to 1½ hours or until quite thick ).
  5. Add salt if desired.

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