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Nigerian Chicken Salad

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Description Edit

Use up leftover Chicken! Best when allowed to chill for a couple of hours.

Ingredients Edit

Directions Edit

  1. In a large bowl, combine chopped cooked Chicken, Onion, celery, almonds and cilantro.
  2. In a seperate small bowl, whisk together mayo, Sugar, soy sauce, pepper, and if needed, salt.
  3. Pour dressing over salad mixture and toss well to evenly mix.
  4. Chill before serving.

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