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Neiman Marcus Chocolate Chip Cookies
5 cups oatmeal 2 cups butter 2 cups brown sugar 2 cups sugar 4 eggs 2 teaspoons vanilla 4 cups flour 1 teaspoon salt 2 teaspoons baking soda 2 teaspoons baking powder 24 ounces chocolate chips 1 8-ounce Hershey bar, grated 3 cups your choice chopped nuts
Measure oatmeal and blend in a blender to a fine powder. Set aside. Cream the butter and both sugars. Add eggs and vanilla. Mix together with flour, oatmeal, salt, baking soda and powder. Add chocolate chips, Hershey bar and nuts. Roll into balls and place 2 inches apart on a cookie sheet. Bake for 10 minutes at 375 degrees. Makes 112 cookies. (Recipe can be halved.)
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