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Description Edit

Always check the ingredients to make sure the product is vegan.

Ingredients Edit

Directions Edit


In a large bowl, mash together the potatoes, soy milk, margarine and salt with a Potato masher or fork. Set aside. Pour the vegetable mixture into a lightly oiled 9 X 9 baking dish. Layer the mashed potatoes over the top. Bake for 15 – 20 minutes.

Other Links Edit

See also Edit

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