Ingredients Edit

Directions Edit

  1. In medium saucepan, heat oil over medium heat.
  2. Add onion and garlic and cook, stirring often, until onion has softened, about 5 minutes.
  3. In food processor, combine all mushrooms and process until coarsely chopped. (You should have about 5 cups)
  4. Add mushrooms, chili powder, cumin and oregano to saucepan and cook, stirring occasionally, until mushrooms have released their juices, about 5 minutes.
  5. Add tomatoes, tomato paste, beans, vinegar and 1 cup water to mushrooms.
  6. Bring to a boil.
  7. Reduce heat and simmer, uncovered, until mixture has reached desired thickness, about 10 minutes.
  8. Stir in scallions and adjust salt to taste.
  9. Serve sprinkled with cilantro.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.