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Mountain Salad

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[edit] Description

[edit] Ingredients

[edit] Directions

  1. Boil and peel mirliton, carrots, potatoes, beets, turnip and zucchini.
  2. Boil Peas and string beans.
  3. Cut cooked vegetables into 1/2 inch cubes; cube eggs; add Peas and string beans.
  4. Mix with parsley, celery leaves, Mayonnaise and vinegar. Add salt and pepper to taste.