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Moroccan Moflta

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Moflta Moroccan Aslit

Ingredients Edit

  • 1 kg plain flour
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 1 teaspoon yeast
  • 3 and a half to 4 cups water

Method Edit

Preparing the dough
  1. in a bowl, mix together all ingredients except flour and wait about 7 minutes unrest
  2. add flour gradually and three, making a little bowl with oil
  3. to create balls ping pong ball size and let the surface pre-oiled, [6] 'wait for 5 minutes,
  4. oils aluminum pan
Prepare the Hmoflta
  1. dip half a bowl of oil and let the marble half soaked, put the pan, making the ball following:
  2. Hmoflta become the first pan - greased hands slapping with the side we were put on the second and so on
  • All the time to dip hands in a bowl of oil
  • All Moflta make the bat Grease lightly and quickly, spread with butter and honey

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