Mom's Macaroni and Cheese

Description

Contributed by World Recipes Y-Group

Ingredients

• 2 cups dry macaroni
• 2 cups grated cheddar cheese
• ¼ cup butter or margarine
• 2 large eggs
• 1½ cups milk
• 2 heels of bread, crumbled
• salt and pepper (to taste)
• grated onion (to taste)

Directions

1. Cook macaroni and drain.
2. Place in a buttered baking dish.
3. Put in butter,most of cheese, and salt, pepper, and onion to taste.
4. Put bread crumbs on top of macaroni.
5. Beat eggs and milk together, then pour over the bread crumbs.
6. Sprinkle remaining cheese over top.
7. Bake at 350°F for 20 to 30 minutes.

Note

This dish is fun to experiment with, too. Try adding some bacon,tuna, ham, or chicken to it. Green chile works well, too! Enjoy.