A rum drink.
- Squeeze lime into chilled 10 oz. glass, add Sugar and mint.
- Muddle until Sugar is dissolved.
- Fill glass with crushed ice and pour rum.
- Swizzle until glass frosts, adding additional crushed ice and rum as needed.
- Garnish with mint leaves and serve with straws.
- You may top off drink with cold club soda, or a dash of dark rum.