FANDOM


Description Edit

Another popular ndiwo. The leaves of the pumpkin vine are considered every bit as good as the pumpkin itself, and are ready to eat much sooner - an important consideration at the beginning of the harvest.

Ingredients Edit

Directions Edit

  1. Bring water and salt to a boil in a saucepan.
  2. Add chopped leaves and simmer for 5 minutes.
  3. Add tomatoes and groundnut flour, mix well, and simmer for 5 minutes longer.
  4. Serve with nsima or rice.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.