Native American Succotash.



  1. Brown ground beef in pan.
  2. Add remaining ingredients except nutmeg.
  3. Cover and simmer 5 minutes until thoroughly heated.
  4. Sprinkle with nutmeg before serving.

Nutritional information

Per serving:

  • 160 Calories | 35 Calories from fat | 3.5g Total Fat | 1g Saturated Fat | 0g Trans fat | 20mg Cholesterol | 420mg Sodium | 19g Carbs | 4g Fiber | 3g Sugar | 10g Protein

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