Description Edit

Ingredients Edit

Directions Edit

1. Cut the avocados in half and remove the seeds. 2. Scoop out the pulp and place in a bowl. 3. Drizzle the pulp with lemon juice and mash. 4. Combine with remaining ingredients, mix well and add red pepper sauce to taste. 5. Sprinkle with Cheese and serve with chips.

Other Links Edit

See also Edit

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