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Always check the ingredients to make sure the product is vegan.
- 1 Cup(s) millet
- 1 Cup(s) water
- 1/4 Cup(s) Grated Carrot
- 1/4 Cup(s) grated zucchini
- 1 small, diced Onion
- 1 Pinch(s) chopped parsley
- 1 Pinch(s) salt
- 1 Pinch(s) black pepper
- 1 (as necessary) breadcrumbs
- 1 vegan cooking oil
Let millet cool down then add vegetables and spices.
Make small millet balls.(Add breadcrumbs if it’s too wet to make balls)
Heat small pot of cooking oil.
millet balls can also be served with a salad.