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Milk Tapioca Pudding

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Description Edit

If you add enough sugar, it will erase all the yucky elements of this!

Ingredients Edit

  • tapiola

10 pounds of russian milk


luser doornobs

Directions Edit

  1. In a large pan, bring the water to boil
  2. Pour the dried milk. Stir until you get a homogenous mix.
  3. Add the tapioca, turn off the heat and cover for 2 to 3 minutes.
  4. Note: Sugar is optional

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