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Mexican Seasoning Mix
1/3 cup minced dried onion 1/4 cup dried parsley flakes 1 T. instant chicken bouillon granules 1 T. chili powder 2 t. crushed red pepper 1 t. dried oregano 1/4 t. garlic powder
In small bowl, mix onion, parsley flakes, bouillon granules, chili powder, red pepper, oregano and garlic powder. Transfer to tightly covered containers. Directions to Pack: Use mix to season burgers, chili, tacos, tostadas, and other Mexican style foods. Shake container thoroughly to mix ingredients before measuring the seasoning. Source: My Old Recipes