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Mexican Sausage Pie

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Description Edit

Ingredients Edit

Directions Edit

  1. Brown Sausage: drain off fat. Add soup mix, water, tomato paste, corn and seasonings.
  2. Simmer for 5 minutes: pour in to baking dish.
  3. Mix cornmeal, egg and milk: spoon over top. Bake at 450 degrees for 20 minutes.

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