Ingredients Edit

Simple seasoned tomato sauce Edit

Meat topping Edit

Directions Edit

  1. Preheat oven to 450°F.
  2. Prebake fresh pizza crust, if using, for 3 to 4 minutes.
  3. Remove from oven, and set aside to cool slightly.

Simple seasoned tomato sauce Edit

  1. Combine tomato sauce, Italian seasoning, salt and pepper.
  2. Set aside.

Meat topping Edit

  1. Heat 1 teaspoon oil in large skillet over medium-high heat, and saut8e “ground beef” and “sausage” links for about 3 minutes, or until hot and slightly crispy.
  2. Using a spatula, remove “meat” from pan, add remaining 2 teaspoons oil to skillet and sauté onions for 3 minutes, or until translucent.
  3. Add simple seasoned tomato sauce, and stir.
  4. Remove from heat.

Assembly Edit

  1. Spread sauce mixture over pizza crust.
  2. Top with “ground beef,” “sausage,” cheese, “pepperoni” and “Canadian bacon” slices.
  3. Bake for 13 to 15 minutes.
  4. Remove from oven, and serve.

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