Ingredients Edit

Directions Edit

  1. Grease large saucepan with cooking oil.
  2. Add marshmallows and melt over low heat; watch carefully.
  3. Quickly stir in cereal; mix well.
  4. With buttered spoon (or spoon dipped in water), press into greased 8 inch square pan.
  5. Cut into 25 squares.

Nutritional information Edit

1 square = 60 calories, 1 fruit exchange 15 grams carbohydrate, trace protein, trace fat, 39 mg sodium

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