Recipes Wiki

Marinade for Venison

42,425pages on
this wiki
Add New Page
Comments0 Share

Description Edit

In Romanian: Marinata pentru vinat

Ingredients Edit

Directions Edit

  1. Boil the water with the wine vinegar, juniper berries, pepper, bay leaves, cloves, garlic, peel from ½ lemon (in pieces) and a tablespoon of salt in a non-reactive pot.
  2. Boil everything for 5 minutes.
  3. Let cool and pour over the venison placed in a bowl.
  4. Keep it like this for 24 hours.
  5. The liquid must cover the venison.
  6. If not, you have to turn the venison every 5 – 6 hours.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

Also on Fandom

Random Wiki