Description Edit

Serves 1

Ingredients Edit

• 1/3 cup butter
• 1/2 cup brown sugar
• 4 large green Apples (peeled, cored and sliced)
• 1cup orange juice
• 1/2 tsp ground cinnamon
• Pinch of nutmeg

Directions Edit

1. IN frying pan, melt the butter.
2. Add Sugar and stir until mixed.
3. Add Apples and stir until Apples are coated with caramel.
4. Add remaining ingredients and bring to a boil.
5. Cook for 3 minutes.
6. Serve hot with whipped cream, if desired.