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- Mix together flour, powdered sugar and margarine.
- Press into a large pizza pan and bake at 350 degrees for 10 minutes.
- Mix filling; cream cheese and sugar and spread over warm crust.
- Peel and slice fruit and place on filling.
- In saucepan mix glaze of crushed berries with water, sugar and cornstarch.
- Over medium heat, cook and stir until thickened and bubbly.
- Pour glaze over fruit.
- Chill or serve warm.