Low-fat Carrot Salad
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Contents |
[edit] Description
Healthy, quick and full of flavour.Slightly sweet and refreshing. Eat as a lunch with wholemeal bread or as a light dinner with bread and an additional tomato salad.
[edit] Ingredients
- 1 cup finely grated carrots
- 3/4 cup grated Apples
- 3 tablespoons roughly chopped nuts (toasted if you have time)
- 1/2 cup low-fat yogurt
- 1/2 tablespoon mild honey (or Sugar)
- 1-2 tablespoon lemon juice (depending on how sweet you like it)
- 1 pinch salt
[edit] Directions
Mix all ingredients except nuts together, sprinkle with nuts.
Serve immediately, because it turns brown within an hour.
