Fandom

Recipes Wiki

Lotus Flowers

42,412pages on
this wiki
Add New Page
Comments0 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.



Ingredients Edit

  1. 1 lb raw Shrimp
  2. 6 ounces water chestnuts
  3. 2 scallions
  4. 1 teaspoon rice wine (or dry sherry)

3 1/2 teaspoon fresh ginger, finely grated

  1. salt & freshly ground black pepper
  2. 1 egg white
  3. 1 teaspoon cornstarch
  4. oil (for deep frying)

Directions Edit

1. Peel, devein and finely chop the Shrimp.

2. Finely chop water chestnuts and scallions.

3. Mix together the Shrimp, water chestnuts, scallions, rice wine, ginger and salt and pepper.

4. Beat the egg white until stiff.

5. Fold the egg white and the cornstarch into the Shrimp mixture.

6. Roll into balls the size of walnuts (wet hands will make this easier).

7. Heat the oil in a wok (if you are using a fryer, heat to 350 °F) and fry the balls a few at a time until golden brown, about 2 to 3 minutes.

8. Drain on a paper towel covered rack and serve immediately.

Also on Fandom

Random Wiki