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Limoncello

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Limoncello

About Limoncello Edit

Wikipedia Article About Limoncello on Wikipedia

Limoncello is a lemon liqueur produced in the south of Italy, mainly in the region around the Gulf of Naples and the coast of Amalfi and Islands of Ischia and Capri , but also in Sicily and on Sardinia. It is made from lemon rinds, alcohol, water, and sugar. It is bright yellow in colour, sweet and lemony.

Limoncello Recipes Edit

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