• Colored chocolate disks
  • Pretzel sticks


  1. Melt the chocolate in a microwave-safe bowl. Heat for 10 seconds at a time, stirring after each interval.
  2. Cover the bottom two-thirds of the pretzel rod with melted chocolate.
  3. Place the pretzels on wax paper to set.
  4. Let cool for 30 minutes and serve!


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