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- 1 large Onion
- 2 Chicken bouillon cubes
- 1 cup palm oil
- salt to taste
- 1 medium Squash
- hot pepper to taste
- 1 small can tomato paste
- 1 pound of meat if desired
- Bring oil to a boil and the fry one large Onion. Toss in pumpkin or Squash and cook until soft. Add one small can of tomato paste, any meat if desired, a few Chicken bullion cubes, salt, and one teaspoon of hot pepper.
- Cover with water and boil it to death.
- The soup is finished when is reaches a desired thickness
- Serve over rice