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1 C lentils 250 ml
1 qt. water 1 L
� lb side (salt) pork (cut up) 250 g
1 onion (chopped) 1
3 carrots (shredded) 3
Salt & pepper to taste
Combine lentils, water, and side pork in soup kettle. Bring to boil; reduce heat and simmer 3 hours. Add onion and carrots. Season to taste. Cook 1 hour.
Yield: 1 qt (1 L)
Cookbook: Caring & Cooking for the Hyper-Active Child
Author: Mary Jane Finsand
Typed By: Susan email@example.com