This recipe came from an estate sale. I obtained it when I purchased the family collection from the Stewart Estate in Quinlan, Texas in 1994.
- Contributed by Catsrecipes Y-Group
- 3 cups mayonnaise
- ¼ cup prepared mustard
- ¼ cup lemon yogurt
- 1½ teaspoons horseradish
- 1½ teaspoons honey
- Combine all ingredients and mix well.
- Chill until ready to serve over your favorite salad.