- In small bowl, combine vinegar, oil, chile pepper and lavender if using.
- Season with salt and pepper.
- In medium bowl, combine cucumbers, onion and red pepper.
- Pour over dressing and toss to coat.
- Let stand 10 minutes.
- Arrange lettuce leaves on individual serving plates.
- Spoon a generous amount of salad over leaves.
- Serve right away.
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