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Lemon Cookies

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Description Edit

Contributed by World Recipes Y-Group

Ingredients Edit

Directions Edit

  1. Crumble together 2 cups flour, butter and powdered sugar.
  2. Press down into 9 x 13 pan.
  3. Bake 20 minutes at 350 °F.
  4. Allow to cool.
  5. Mix together sugar, baking powder and 2 tablespoons flour.
  6. Add to slightly beaten eggs with lemon juice an rind.
  7. Pour on top of cooled crust.
  8. Bake about 25 minutes at 350 °F.
  9. Cool and cut.

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