Description Edit



Liver dumpling soup

Ingredients Edit

Directions Edit

  1. Shape mixture into 1 inch meatballs.
  2. Drop into gently simmering stock.
  3. Simmer 5 – 6 minutes.
  4. Add parsley for garnish.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.