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LIBERIAN RICE BREAD NO. 1

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Description Edit

Ingredients Edit

Directions Edit

  1. Stir until thoroughly blended.
  2. Bake in a well-greased 8 x 12-inch rectangular or 9-inch round cake pan at 400' for 30 minutes.
  3. Test with a toothpick (when it comes out dry, bread is done).

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