Kongnamool moochim
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Contents |
[edit] Description
Soy bean sprouts salad
[edit] Ingredients
- 1/2 lb soy bean sprouts*
- 1tbsp soy sauce, 2 tbsp sesame oil
- 1 tbsp Korean chili powder
- 2 tsp salt, 1/2 tsp minced garlic
- sesame seeds, 1 cup water, 1 tsp salt
- (*You can substitute to bean sprouts.)
[edit] Directions
Wash soy bean sprouts (take out the thin tail part if you'd like). Put it in a pot, add 1 cup water and salt. Cook for 15-20 seconds until soften. Drain well, or squeeze slightly.
In a bowl, add soy bean sprouts and put soy sauce, sesame oil, chili powder, salt, garlic and sesame seeds. Mix well with hands.
