Recipes Wiki

Kissra be Omregayga

42,411pages on
this wiki
Add New Page
Add New Page Comments0

Description Edit

Serve with kissra. You can also serve fried meat in separate dish.

Ingredients Edit

Directions Edit

  1. Chop onions and meat and put in pan with oil and cook for 5 minutes.
  2. When meat juices have evaporated, add 1 litre of water, cover and cook until meat tender.
  3. Take out meat and fry separately in oil.
  4. Add wayka to onions and water and stir.
  5. Cook for 10 minutes.
  6. Crush garlic and fry in oil until golden.
  7. Add to the sauce.

Also on Fandom

Random Wiki