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Keftedes apo Spanaki

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Description Edit

Spinach balls

Ingredients Edit

Directions Edit

  1. Chop the spinach, the onions and the dill finely. Place them in a bowl.
  2. Beat the eggs and add the flour, the cheese, salt and pepper into the bowl. Mix well in order to make a thick mixture.
  3. Shape the mixture into balls and fry them in both sides.

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