Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.
(for four - five persons)
- 300 g chuck Steak
- 300 g Pork shoulder
- 300 g stewing Lamb or mutton
- 2-3 onions
- 1 1/2 tsp salt
- 8 allspice
Cut the meat into cubes (4x4 cm). There is no need to remove small bones. Put the meat and coarsely chopped Onion in layers in a casserole, seasoning each layer with salt and allspice. Add enough water to almost cover the meat.
Bake without a cover at a moderate temperature, c. 175 °C, for 2 1/2-3 hours. Cover the casserole towards the end of the cooking time.