Fandom

Recipes Wiki

Jus

42,412pages on
this wiki
Add New Page
Comment1 Share

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.

French for "juice," the word usually refers to the natural juices released by cooked meat. It is used in terms that describe either a type of sauce (as in "jus lie," a starch-thickened meat juice) or the way meat is served (as in "au jus" referring to meat served with its own juices).

Also on Fandom

Random Wiki