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- Combine and beat oil, sugar and eggs together.
- Sift together flour, baking soda, cinnamon and salt.
- Add to the sugar and oil mixture.
- Add vanilla, beets, cottage cheese, pineapple, nuts and coconut.
- Mix well.
- Bake in a greased and floured 9 x 13 inch pan at 350 °F for 50 to 60 minutes.
- Frost with cream cheese frosting.