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Jell-O Self-layering Dessert

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Description Edit

Contributed by Catsrecipes Y-Group

  • Source: Jell-O Brand Cookbook
  • Makes 3 cups or 6 servings

Ingredients Edit

Directions Edit

  1. Pour boiling water into blender.
  2. Add gelatin.
  3. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
  4. Combine cold water and ice cubes to make 1¼ cups.
  5. Add to gelatin and stir until ice is partially melted.
  6. Then add whipped topping; blend at high speed for 30 seconds.
  7. Pour into dessert glasses.
  8. Chill about 30 minutes.
  9. Dessert layers as it chills.

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