Ingredients Edit

Directions Edit

  1. Peel it, cut it up into medium sized chunks and boil it for 10–15 minutes until soft.
  2. Get a small metal bowl and a hand-sized wooden pounder and pound away adding small amounts of water until it’s moist enough.
  3. To get all the lumps out pound it long enough.

Ad blocker interference detected!

Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.