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Impossible Banana Cream Pie

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Description Edit

Recipe By: Public domain recipes converted from meal Master format

  • Yields: 8 servings

Ingredients Edit

Directions Edit

  1. Preheat to 350 °F.
  2. Grease pie plate, 9 x 1¼".
  3. Beat milk, butter, vanilla, eggs, granulated sugar and Bisquick till smooth, 30 seconds in blender on High or 1 minute with hand beater.
  4. Pour into plate.
  5. Bake till knife inserted in center comes out clean, about 30 minutes.
  6. Cool completely.
  7. Arrange bananas slices on pie.
  8. Beat whipping cream and powdered sugar in chilled bowl till stiff; spread over top.

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