Hot and Sour Salad

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Contents 1 Ingredients 2 Directions 3 Other Links 4 See also

[edit] Ingredients

• 2 cups snow Peas, trimmed and steamed until tender
• 2 cups pea shoots
• 1 cup bean sprouts
• 1 cup carrots, julienned
• 1 cup baby corn, steamed until tender and halved lengthwise
• 1 tablespoon umeboshi paste
• pinch sea salt
• ¼- ½ teaspoon dried chili flakes
• 3 tablespoons sesame seeds, toasted
• 1 teaspoon soy sauce (shoyu)
• 2 teaspoon sesame oil
• 3 tablespoons peanut oil (or olive oil)

[edit] Directions

In a large bowl, combine the snow Peas, pea shoots, bean sprouts, carrots and corn. Mix the remaining ingredients in a blender until smooth. Thoroughly mix the dressing through the vegetables and serve immediately.

[edit] Other Links

[edit] See also