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Hot German Rice Salad

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Description Edit

Makes 8 servings.

Ingredients Edit

Directions Edit

  1. Combine rice, frankfurters, celery and onion in large bowl.
  2. Blend mayonnaise, flour, mustard, salt, pepper and milk in small bowl. Stir into rice mixture.
  3. Turn into greased 2-quart baking dish.
  4. Cover and bake at 350 °F for 30 minutes.
  5. Garnish with egg slices and parsley.

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