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Hot Cocoa

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Milk, Nonfat, Dry Non-Instant by the US Department of Agriculture, public domain government resource—original source of recipe

  • Serves: 6



  1. Mix cocoa and sugar in a saucepan.
  2. Stir in 1 cup of water until smooth. Heat to boiling and simmer 5 minutes.
  3. Remove from heat and add rest of water.
  4. Sprinkle dry milk on top and beat until smooth.
  5. Heat, but do not boil.
  6. Add vanilla.

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