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- Preheat oven to 325°F.
- Lightly grease the bottom of a 9x13 inch baking dish.
- Toss carrots with onion, add Worcestershire sauce, oregano, monosodium glutamate, garlic powder, salt and pepper to taste.
- Bake for 30 – 45 minutes, or until tender.
- Turn oven off and add honey and butter, mixing thoroughly.
- Cool slightly and serve.