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Honduran Liver

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Description Edit

Ingredients Edit

Directions Edit

  1. Mix first 5 ingredients and set aside 15 minutes.
  2. Melt butter in skillet and add liver mixture, crumbs, nuts and water.
  3. Cover and simmer 20 minutes, or until liver is tender.
  4. Serve with rice.
  5. Makes 4 servings.

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